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Muffins with chocolate pieces

  • 1 cup margarine or butter
  • 2 cup sugar
  • 2 cups natural yogurt
  • 5 tablespoons milk
  • 2 eggs
  • 5 cups flour
  • 1 teaspoon baking soda
  • 3 some dark chocolate
  • 20 aluminium muffin molds
Recipe:

- Preheat oven to 200 degrees.

- Pour the margarine and sugar in a bowl and mix thoroughly until the batter is airy.

- Mix in yogurt, milk and eggs and mix then together until the batter is light and airy.

- Sift a mixture of flour and bicarbonate in the mixture. Mix well.

- Chop the chocolate and stir into the batter.

- Chop the chocolate and stir into the batter.

- Bake for about 20 minutes.